Gris-Gris

★★★★★ 4.5 (1640 reviews) · $$

📍 1800 Magazine St, New Orleans, LA 70130, USA

📞 (504) 272-0241 🌐 Visit Website 🍴 View Menu
American Restaurant Restaurant

Hours

Monday11:00 AM 9:00 PM
TuesdayClosed
WednesdayClosed
Thursday11:00 AM 9:00 PM
Friday11:00 AM 10:00 PM
Saturday11:00 AM 10:00 PM
Sunday11:00 AM 9:00 PM

🍴 Menu

Starters
Oyster BLT $20
Fried Gulf Oysters, Smoked Pork Belly, Tomato Jam, and Micro Arugula with Sugarcane Vinegar
Chicken Gizzard Grillades $18
Slow Braised Gizzards, Stone Ground Grits, Caramelized Peppers and Onions with Brown Gravy
Flambeaux Shrimp $20
Crispy Gulf Shrimp, Crystal Honey Sauce, Carrot, Parsnip, and Mirliton Slaw with Cajun Caviar Ranch
Oyster Pie $20
Poached Gulf Oysters, Sautéed Leeks, Oyster Cream, Whipped Potatoes, Charred Artichokes and Fresh Tarragon
Chicken & Andouille Gumbo $6/$10
Paroisse de Vermillion-Inspired Gumbo with Louisiana Popcorn Rice
Chef's Seasonal House Salad $14
Hand-Picked Selection of Local Ingredients with Creole Inspiration
Caesar Salad $16
Crisp Romaine Lettuce, Shaved Parmesan Cheese with Croûtons and Black Pepper Caesar Dressing
Dinner Entrees
Shrimp & Gris-Gris Grits $38
Gulf Shrimp, Andouille, Roasted Red Peppers with Cherry Tomatoes and Stone Ground Grits
My Mom's Chicken and Dumplings $36
Hand Pulled Chicken, Roasted Carrots, Fresh Herbs and Homemade Dumplings with Bread and Butter
Sugarcane Glazed Duck Popper $40
Duck Fat Cream Cheese, Braised Pork Belly, Sugarcane Jalapeño Jus
Osso Bucco en Bianco $42
Veal Shank, Jus Roti, White Wine, Stone-Ground Grits
Braised Oxtail Risotto $38
Parmesan Risotto, Fresh Peas, Gremolata
Double Cut Pork Chop $46
Fire-Grilled with Gris Gris Creole Seasoning, Southern Greens, Smothered New Potatoes and Blueberry Pork Jus
Cast Iron Seared Fish MP
Gulf Fish, Brown Butter, Seasonal Vegetables, Charred Lemon
Grilled Steak Cobb Salad $30
Chargrilled Steak, Romaine Lettuce, Blue Cheese Crumbles, Bacon, Cherry Tomatoes, Pressed Egg with Caviar Ranch
Sides
Collard Greens $5
Bacon Braised
Seasonal Vegetables $6
Sautéed with Brown Butter and Garlic
Whipped Potatoes $5
Boiled Yukon Potatoes, Butter, Cream, Salt & Pepper
Gris-Gris Grits $5
Stone Ground
Brown Butter Crack Corn $9
Roasted Corn, Deep Fried, Tossed in Brown Butter and Gris-Gris Seasoning

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